Menus

Starters

All starters served with Fresh Salad.

1	Onion Bhaji	£2.90
2	Samosa/Pakora	£2.90
	Meat or Vegetables
3	Nawabi Mushroom	£3.60
4	Chickhen Tikka/Tandoori Chicken	£3.90
5	Lamb Tikka	£4.60
6	Sheak/Shami Kebab	£3.60
7	Tandoori Wings	£2.90
8	Tandoori Mixed kebab	£5.40
9	Prawn Poori	£4.10
10	King Prawn Poori	£5.30
11	Chicken Poori	£4.10
12	Chicken chatt	£3.90
13	King Prawn Butter Fly	£4.60

Tandoori Specials

Genuine Tandoori Clay oven dish, all these dishes are marinated in home made Sauce for 24 hours and are cooked on charcoal and served on hot sizzler with fresh salad.

14	Chicken Tikka	£7.20
	Off the bone
15	Tandoori Chicken	£7.20
	2 pieces on the bone
16	Tandoori Lamb Tikka	£8.20
	Off the bone
17	Tandoori King Prawn	£16.00
	King Prawns of the shell marinated in Spicy Sauce
18	Tandoori Mixed-grill	£11.50
19	Chicken Tikka Shaslik	£12.00
20	Chicken Tikka Chilli Hot Shot	£9.50
21	Lamb Tikka Chilli Hot Shot	£10.50

Khans Specials

Coooked in Khans special sauce (Some may contain nuts please ask for more information).

22	Chicken Tikka Masala (Medium)	£8.20
	Marinated in Tikka sauce and cooked with Fresh Cream, Coconut and Almond Powder.
23	Lamb Tikka Masala (Medium)	£9.50
	Marinated in Tikka sauce and cooked with Fresh Cream, Coconut and Almond Powder.
24	Chicken Lahori Kari (Medium)	£8.50
	Cooked with Fresh Tomatoes, Pepper, Ginger, Garlic and Coriander.
25	Lamb Lahori Kari (Medium)	£8.60
	Cooked with Fresh Tomatoes, Pepper, Ginger, Garlic and Coriander.
26	Chicken Tikka Pasanda (Mild)	£9.50
	Cooked in cream with Almond and Sultanas
27	Lamb Tikka Passanda (Mild)	£10.50
	Cooked in cream with Almond and Sultanas
28	Keema Aloo / Keema Mutter (Medium)	£7.50
	Cooked with fresh potatoes or peas
29	Meat / Vegetable Thali (Medium)	£10.50
	Variety of Dishes combined and server on a PLatter with rice and chapatti
30	House Special Biryanis	£9.50
	Cooked wih Lamb, Chicken, Prawn and Mushroom combined with rice and served with a Delicious Vegetable Sauce.
31	Chicken Handi Masala Curry(Hot)	£7.90
	Cooked on the Bone Punjabi style with Fresh Chilies, Ginger and Garlic
32	Lamb Handi Masala Curry (Hot)	£8.90
33	Fish Masala Curry (Medium)	£8.50
	Cooked with fresh Fish.

Balti Dishes

All Balti dishes are cooked in home made Balti sauce (Medium to Hot) and is presented in a Balti Dish

33	Sada Balti (Medium)	£7.60
34	Pashwari Balti (Mild)	£7.90
	Cooked in Almond Nuts, Sultanas, Sugar, Honey and Fresh Cream
35	Kashmir Balti (Hot)	£7.90
	Cooked with Ginger and Garlic
36	Lahori Balti	£8.50
	Cooked with Ginger and Garlic in a sweet and sour balti sauce
37	All Punjabi Balti (Medium)	£8.50
	Cooked with Meat, Chicken and Prawns
38	Balti Mutter Paneer (Medium)	£8.50
	Cooked with Indian Cheese and Peas.
39	Seafood Balti (Medium)	£12.50
	Cooked with meat, chicken and prawns.

Rice Dishes

40	Pilau Rice	£2.20
41	Boiled Rice	£2.00
42	Egg Fried Rice	£2.80
43	Mushroom Rice / Onion Rice	£2.80
44	Peas Pilau Rice / Lemmon Rice	£2.80
45	Vegetable Rice | Garlic Rice	£3.60
46	Tandoori Keema Rice	£3.60
47	House Special Rice / Garlic Chilli Rice	£2.90

Curry Dishes

All the Curry Dishes below can be served with Chicken, Meat or Vegetables. They can also be served with Prawns for an extra £2.50, Chicken or Lamb Tikka or King Prawns for an additional £3.50.

48	Sada Curry (Mild)	£5.90
49	Korma (Mild)	£6.90
	Cooked with Fresh Cream and Almond Nut Powder
50	Malayan (Mild)	£6.90
	Cooked with Fruit Cocktail and Coconut Powder and Fresh Cream
51	Dhansak (Medium)	£6.90
	Cooked with Lentils in a Sweet and sour Sauce
52	Paneer (Medium)	£6.90
	Cooked with Indian Cheese
53	Dopiaza (Medium)	£6.90
	Cooked with Fresh Onions, Garlic, Ginger and garnished with Caramelized onions
54	Thome Dopiaza (Medium)	£6.90
	Cooked with Garlic, Onions and garnished with Caramelized
55	Dhania (Medium)	£6.90
	Cooked with Fresh Coriander and Tomatoes
56	Saag (Medium)	£6.90
	Cooked with Fresh Spinach
57	Bhoona / Masala (Medium)	£7.10
	Cooked with onions and Tomatoes
58	Rogan Josh (Medium)	£7.10
	Cooked with Onion, Capsicum and Tomatoes
59	Ceylon (Hot)	£7.10
	Cooked with Coconut
60	Patia (Hot)	£7.10
61	Jalfrezi (Hot)	£7.60
	Cooked with Fresh Green Chilies, Capsicums, Ginger and Garlic
62	Madrass / Vindaloo (Very Hot)	£6.90
	Cooked with Fresh Green Chilies thus giving a unique Taste
63	Phall (Extremely Hot)	£8.50
	Cooked with Fresh Red Chilies Garlic and Ginger

Biryanis Dishes

All Birayani are served with a Vegetable side dish.

64	Chicken / Meat / Vegetable	£7.60
65	Prawn Biryani	£8.60
66	King Prawn Biryani	£11.60
67	Persian Lamb, Chicken / Vegetable Biryani	£9.50
69	Persian King prawn Biryani	£11.50

Nan Bread

70	Plain Nan	£2.00
71	Keema / Garlic / Onion / Egg / Vegetables / Cheese / Pashwari and Roghani Nan	£2.90
72	Chicken Tikka Nan / Chicken Tikka Garlic	£3.10
73	Keema Garlic / Keema Garlic Chilli Nan	£3.10
74	Roti or Chapatti	£1.30
75	Pratha Bread	£2.00
	made from Wheat flour and cooked with butter
76	Stuffed Pratha	£2.60
	Cooked with vegetables or mince meat

Sundries

77	Plain / SPicy Popadum with Mix Pickles	£0.50
78	Onion or Cucumber Raita	£2.20
79	Chips	£2.20
80	Curry Sauce	£3.50
81	Vindaloo and Masala Sauce (Hot or Medium)	£3.90

Vegetable side dishes

All these dishes are cooked with fresh vegetables and can be ordered as a main course for an extra £2.50. (medium or hot)

82	Mixed Vegetable Curry	£3.90
	Mixed vegetables cooked with medium sauce.
83	Fresh Bhindi / Bringal Bhaji	£3.90
	Cooked with okra or Oberjeen and fresh tomatoes
84	Tarka Dall	£3.90
	Cooked with red lentil in spices and garnished with onion and garlic
85	Sag / Cauliflower Aloo Bhaji	£3.90
	Cooked with fresh spinich or cauliflower cooked with patatoe and spices
86	Mushroom Chana / Cauliflower Bhaji	£3.90
	Cooked with fresh mushroom / chickpeas / cauliflower cooked in tomatoes with medium spices
82	Chana and Potatoes Bhaji / Bombay Aloo	£3.90
	Cooked with chickpeas and potatoes with medium spices